2014 Pinotage, Karma Vineyard, Lodi

Grilled figs, matchstick, and wet adobe brick are the initial aromas, followed by flambéed cherries soaked in rum. Substantial and weighty, this wine is packed full of meaty flavors like plum, soy, grilled portobello mushrooms with fig balsamic and chipotle smoked onions. It is smoky and savory and built for pairing with hearty foods.

 $45.00 per 750ml bottle


Case Production:

1236 cases
  
Type of Oak:
50% new & 50% 1 – 2 yr. old French 
Mercier
Time in Oak: 23 Months
Alcohol: 14.5% by Volume

 


Awards

GOLD (91 points) – 2017 Winemaker Challenge
GOLD – 2017 Indy International Wine Competition

 

 
 
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