2014 Malbec, S&P Vineyard, Alta Mesa

Pungent aromas of grilled peppers and wild plums mingle with ripe tomato and basil, along with sassafras tea and a hint of blackberry. Vectoring toward the savory side of the flavor spectrum, it conjures up flavors of grilled meat with Lea & Perrins, smoked mozzarella-filled mushrooms, beef jerky and soy marinated chicken. Pair with pepper steak, firehouse chili, lasagna, or eggplant parmigiana.

$35 per 750ml bottle


Case Production: 317 cases
Type of Oak:

100% America Radoux oak (1-2 yr old)

Time in Oak: 22 Months
Alcohol: 13.2% by Volume


SILVER – 2019 Pacific Rim Wine Competition