| Pure strawberry-rhubarb pie with hints of roasted chestnuts from the toasty oak. A sprightly kick of rose petals and orange zest delights on the finish. Lovely, mesmerizing and memorable. A block buster of a proclamation of the quality Summit area Pinots can achieve!
$55.00 per 750ml bottle |
| Case Production: | 94 cases |
| Type of Oak: | 100% French Mercier Oak 75% new |
| Time in Oak: | 11 Months |
| Alcohol: | 14.0% by Volume |
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| Awards |
| GOLD MEDAL WINNER – 2010 American Wine Society Commercial Wine Competition SILVER MEDAL WINNER – 2011 San Francisco Chronicle Wine Competition ($35 & over)SILVER MEDAL WINNER – 2011 Winemakers Challenge |