|The color is simply regal – a true magenta violet. Aromas of sweet blackberry pie, damp earth, and savory onion jam, lead to bright flavors of red currant tangy blackberries and cherries, grilled plums, and an undertow of blueberries. The texture is firm and round, with supple tannins that can easily stand up to richer foods. Plump and pleasing!
|Type of Oak:||75% 1 – 2 yr. old American Radoux & 25% 1 – 2 yr. old
French Mercier oak
|Time in Oak:||22 Months|
|Alcohol:||14.8% by Volume|
|NEW DOUBLE GOLD – 2013 New York World Wine & Spirits Competition September 2013
GOLD – 2012 American Wine Society Commercial Wine Competition
GOLD – 2013 Winemaker Challenge International Wine Competition