|Pure strawberry-rhubarb pie with hints of roasted chestnuts from the toasty oak. A sprightly kick of rose petals and orange zest delights on the finish. Lovely, mesmerizing and memorable. A block buster of a proclamation of the quality Summit area Pinots can achieve!
$55.00 per 750ml bottle
|Case Production:||94 cases|
|Type of Oak:||100% French Mercier Oak
|Time in Oak:||11 Months|
|Alcohol:||14.0% by Volume|
|GOLD MEDAL WINNER – 2010 American Wine Society Commercial Wine Competition
SILVER MEDAL WINNER – 2011 San Francisco Chronicle Wine Competition ($35 & over)SILVER MEDAL WINNER – 2011 Winemakers Challenge